ranching

Agrohansa is a Houston-based food packaging and distribution company connecting sustainable farms to retailers, food banks, and partners. Founded as a family idea in 1991, it sources, packages, and distributes agricultural staples, managing sourcing, bottling, warehousing, and delivery in-house with full traceability from origin to final delivery.

beekeepingbottlingdistributionpouch and jar packagingprivate labelingsourcingwarehousing

Alturas Ranches is a family-owned farming and ranching operation in Modoc County, California, solely owned by the Swenson Family. Purchased in 1996 (formerly Lyneta Farms), the ranch now farms and ranches on 55,000 acres, with 31,000 acres of hay, wildlife habitat, wild rice fields, and grazing ground. It produces local, natural beef and practices regenerative agriculture.

farmingregenerative agriculture

Anderson Cattle Company is a first generation family ranch that raises commercial angus cattle and runs a Certified Natural operation, providing ranch direct beef from their family ranch to customers. Under the 2A Beef brand they sell beef as half, whole, and quarter shares, and they also offer a replacement heifer program to other ranchers.

Certified Natural operationraising commercial angus cattlereplacement heifer genetics program

Bridle Bit Ranches, LLC was founded in 2005 by Todd Reagan, a third-generation Texas rancher, to provide sustainable livestock that could thrive along the rugged terrain of the Texas panhandle Caprock. With land in Motley, Floyd and Briscoe counties of Texas, the Reagan family serves the livestock community across the country, offering ranch-raised horses and cattle and ranch-to-table beef.

livestock raising

Brough Ranch is a family ranch in Clover Valley, Nevada, raising American-style Wagyu and Angus beef sustainably and locally. The ranch began in 1947 and has five generations of ranching expertise. Jordan and Kari Lyn founded Brough Ranch Beef to sell their beef directly to consumers, offering ranch-to-table beef, jerky, hot dogs, chicken, and whipped tallow.

beef processingcustom cutsfrozen shippingvacuum-sealing

BEEF SALES | WEDDINGS & EVENTS | SUMMER CAMP | TRAIL RIDES ‍ ‍ Welcome to Castle Rock Ranch CDA River Ranch is a place for celebration, adventure, nourishment, and growth - featuring weddings, trail rides, ranch-raised beef, and a girls camp grounded in respect for the land. Beef Sales Delicious beef that is healthy for the environment and for you. LEARN MORE Weddings & Events Castle Rock Ranch offers a breathtaking setting for your rustic ranch wedding. LEARN MORE Summer Camp Castle Rock Ranch Camp is a summer camp for girls 9 – 14. LEARN MORE Trail Rides Experience the beauty of northern idaho on horseback. LEARN MORE Whether it's about beef sales, ranch tours, regenerative agriculture, horses, summer camp, or your favorite color, we'd love to hear from you! CONTACT US Newsletter Block This newsletter signup form needs a storage option. Edit the block and enter a storage location via.

event hostingguided trail ridesregenerative agriculturesummer camp

Channa Ranch is a small scale farm and ranch in the Capay Valley of Yolo County, California, growing heritage breed animals and heirloom fruits and vegetables. The owners bought their 8-acre property in January 2019 and practice sustainable small scale farming, aiming to offer high quality produce and poultry while treating their land and animals with respect.

sustainable small scale farming

Dakota Angus, LLC is an official licensed retailer of the Certified Angus Beef brand, offering high-quality Angus beef sourced from local, family-run ranches in North Dakota, including Bruner Angus Ranch and Wendel Livestock. The company sells beef products directly to consumers with pickup in North Dakota or nationwide shipping, and runs a Beef to Schools program serving local schools.

beef processinglocal pickupnationwide shipping

2F Akaushi Beef is a family-owned and operated company founded by Stephanie and Felo Martinez at Rancho Santa Fe in Santa Elena, Texas. Officially established as Felitos Finest Meats, LLC in 2017, it operates as 2F Akaushi Beef, producing premium, all-natural, hormone-free Akaushi Wagyu beef using DNA-certified genetics. In 2019 they opened their own on-site USDA and state-inspected beef processing facility, managing the process from ranch to plate.

beef processingcattle breedingdistributingDNA verificationharvestingvacuum packing

Fitch Ranch Artisan Meat Co. is a family-owned and operated company located primarily on the Western Slope of Colorado. It started in 2011 on a small farm and has grown to ranch more than 20,000 acres with several hundred head of Black Angus cattle, and owns and operates a USDA Inspected meat processing plant licensed to process Certified Angus Beef. It is one of only 34 licensed Certified Angus Beef processors in the US.

butcheryregenerative agricultureUSDA-inspected meat processing