individually quick freezing (IQF)

Harris Ranch Beef Company is one of the largest functionally integrated beef producers in the Western United States, with annual sales in excess of $600 million. As the processing and marketing arm of its beef division, it established one of the first branded beef programs in the country in 1982. The beef division annually produces and markets in excess of 200 million pounds of beef, making it the largest functionally integrated beef operation in California. Harris Ranch operates one of the largest cattle finishing facilities in the Western United States

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beef processingcattle feeding and finishingfood safety testingground beef grindinghand-selection of beefquality assurance