certified organic farming

Breadtree Farms is an agroforestry farm operating on 800 acres in the Upper Hudson Valley (NY) and Southwest Vermont, stewarding 25,000+ food-producing trees and shrubs including chestnut, hickory, oak, seaberry, apple, pear, mulberry, and persimmon in orchards grazed by sheep and cattle. The farm uses certified-organic practices and produces chestnuts, chestnut flour, pastured lamb and beef, raw honey, and maple syrup.

agroforestrychestnut drying, shelling, and milling (in development)chestnut processing (planned)rotational grazingsilvopasturesoil amendmentsubsoiling

Northwest Corner Farm is a small-scale, certified organic farm in the northwest corner of Connecticut, founded in 2023. It grows over 50 varieties of vegetables, herbs, honey, and mushrooms using certified organic and regenerative growing practices, and operates a CSA along with wholesale and local retail sales.

CSAregenerative growing practices

Hoot Owl Farm is a certified organic operation growing a diverse mix of produce outside of Libby, MT. Owned and operated by Bonnie and Rudy Geber, the farm is about 4 acres and markets produce through a CSA program, local farmers markets, special events, and local restaurants and stores. It started from a home garden in 2016 and has been commercially farming since 2017.

compost amendmentscover croppingcrop rotationCSA programfarmers marketsminimal tillage