whole-animal butchery

Back Home Butchery is a small, appointment-only butcher shop in Denver, Colorado that sources meat from local Colorado ranchers. It offers whole-animal butchery, custom-cut quarter and half beef, subscription boxes, and wild game processing, with pickup at its shop and shipping for subscription boxes and wild game orders.

custom cuttinghand cuttingmeat deliveryshippingwild game processing

Country Village Meats is a family-owned butcher shop in Sublette, Illinois, that began in 1955 and opened a second location in Geneva, Illinois in 2022. It crafts meats in the old-fashioned butcher shop tradition, offering whole animal butchery, curing and smoking, sausage making, marinating, and custom cutting of steaks and chops. The Sublette location processes cattle, hogs, sheep and goats for local farmers, while the Geneva store has full-service meat, seafood and deli counters.

curing and smokingcustom processingcutting and trimming fresh steaks and chopsdeli counter servicemarinating meatssausage making

Cream Co. is a 100% natural whole-animal butchery and distributor for sustainable and regenerative ranches, founded in 2016. It partners with over 25 sustainable and regenerative family farms and artisan producers across the West Coast. In 2018 it purchased a 15,000 sq. ft. USDA cut and wrap facility in East Oakland, where it invests in butchery capabilities and food safety technologies.

charcuteriecut and wrapfood safety auditinggrindinglabelingprimal dry aging