tenderizing

American Custom Meats (ACM) is a USDA-inspected, BRC A-rated, full-line, portion-controlled further processor of beef, pork, and poultry. It operates as a private label and co-packing partner and end-to-end processing specialist creating raw and cooked protein products, with an R&D team focused on product development and innovation.

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CHICKEN TO IMPRESS. PEOPLE WHO HELP. Contact Us Backyard Grillin'™ Flame-Grilled Wings Add cookout energy to your menu with our new Flame-Grilled Chicken Wings! These new wings are fully cooked, tender, and packed with rich grilled flavor that keeps guests coming back for more. Tap into grilled flavor See Our Latest Products Check out new, innovative products that are designed to stay ahead of menu trends and satisfy guest cravings with mouthwatering flavor. TAKE A CLOSER LOOK! Featured Trend Bite: LEMON Learn about the lemon trend and the many ways it can deliver bright, fresh flavor. Plus, get 3 new lemon recipes to refresh your fall menu! DIVE INTO THE TREND! Grab your Fall 2026 Chicken Guidebook! Why are burgers popular on fall menus? How can you add trendy flavor to wings? What buzzworthy ingredient do you already have in your kitchen? …Learn all this and more in our latest.

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Chicago Meat Authority is a full-line processor of beef, pork, and chicken serving the foodservice and further processing markets. Founded in 1990 in the Chicago Stockyards area, CMA operates two USDA-inspected, HACCP-regulated plants totaling 80,000 square feet with more than 300 employees. It offers over 700 products, specializes in custom cuts and portion control, and ships to more than 55 countries.

butcheringcustom cuttingmarinatingmeat processingportion controlvacuum packaging

EverTender Foods, a business of 5D Natural Foods, produces high-moisture, shelf-stable, vacuum-packed meats and seafood that require no refrigeration and contain no preservatives. Its patented dual pasteurization process achieves pathogen reduction while preserving tenderness, flavor, and nutrition, and also tenderizes meat so lower-value cuts become high-quality meals. Products serve military, emergency response, remote communities, camping, and pantry use.

dual pasteurizationflavor profile developmentpost-packaging hot-water pasteurizationshelf-stable food processingvacuum packing