grain finishing

Atkinson Angus is a small, family-owned farm in Randolph & Guilford counties, North Carolina, owned and operated by first-generation producers Thom and Cheri Atkinson. They breed, grow, and sell top-quality Black Angus cattle and 100% Black Angus beef, pasture-raised and grain-finished, sold directly to local customers.

cattle breedingcow/calf operationflash-freezingpasture-raisingUSDA facility processingvacuum packing

Big Dipper Beef is a beef direct business run by Ashley, who works for her family's cow-calf operation in rural Nevada. Cattle are raised locally in Western Nevada and Eastern California on rangeland and pastures, grazing public lands including the Pinenut Mountain Range and Sweetwater Mountain Range. Calves are purchased from the family operation at the yearling stage and finished on pasture with grain added to the diet for marbling and flavor.

cow-calf operationgrass and soil managementlocal home delivery

Birdwood Beef is a fifth-generation family farm and ranch in Lincoln County, Nebraska, founded by the Star family, with over 100 years in cattle production. They raise Angus crossbred beef on Sandhills pastures, grain-finished on their family farm, and sell USDA inspected beef bundles and individual cuts directly to consumers.

custom ordersdirect-to-consumer beef salesranch raising

Blue Meadow Beef LLC is a family-owned farm in Turner Station, Henry County, Kentucky, raising grass-fed and grain-finished beef, pasture-raised chicken, and eggs. Cattle are born from cows the family raises and grazed rotationally, with grain finishing for marbling. The farm offers subscription boxes, bulk beef, individual cuts, beef bundles, and merchandise, with delivery to several Kentucky counties and farm pickup by appointment.

deliveryfarm pickup by appointmentfarm-raising cattlepasture-raised poultryrotational grazing

Chili Pepper Ranch is a ranch in Apison, Tennessee that raises premium, naturally fed Wagyu beef. Their cattle are pasture-raised and finished on a proprietary grain blend, and are described as genetically direct descendants of original Japanese Kobe cattle. The ranch emphasizes sustainable agriculture, regenerative farming, and ethical ranching, and sells beef directly through a retail shop and online store.

ethical ranchingonline orderingpasture-raising cattleregenerative farmingretail butcher shopshipping