small-batch ice cream production

Destiny Dairy Bar is a destination farm creamery in Carlisle, Pennsylvania, that produces A2 cream-line milk and small-batch ice cream directly from its own herd. It invites visitors onto the farm to experience where their food comes from, offering seasonal flavors and farm experiences.

dairy farming

Bold Spoon Creamery is a 100% family-owned and operated creamery in Park Hills, Missouri, founded by Rachel Burns. It produces small-batch ice cream using freshly harvested ingredients grown at Bold Spoon Farm, offering a farm-to-bowl experience. Products are sold in grocery store freezer aisles and at St. Louis stadiums, with wholesale opportunities available.

farm-grown ingredients

Be Free Ice Cream is a veteran-founded craft ice cream company in Virginia Beach, Virginia, founded by former Navy SEAL Chris Fettes. It began in a Virginia Beach garage and now operates a café and coffee bar where flavors are developed and tested. The company offers seven chef-developed pint flavors made with whole dairy and real ingredients, no food dyes or artificial ingredients, and is preparing to launch into grocery retail.

café and coffee barflavor developmentwholesale

Central Creamery & Soda Works makes local, small-batch, super premium ice cream and other fun stuff.