regenerative ranching

Arrowpoint Cattle Co. is a regenerative Highland cattle ranch in Nathrop, Colorado, established in 1959 by Doc Roberts. The ranch raises natural grass-fed and grass-finished Highland beef holistically, born and raised on-site at over 8,000 feet, and also produces ranch-raised pork. It practices regenerative ranching to improve rangeland and soil health and hosts selected events at its high-elevation properties.

event hostinghigh-altitude cattle raisingHighland cattle breeding

Beauty and the Beef is a small family ranch in the Blackfoot Valley of Montana, run by third-generation rancher Anna alongside her parents, husband, and daughter. They raise pasture-raised, grass-fed and grass-finished cattle on native grassland and sell bulk beef bundles shipped direct to customers nationwide, with on-ranch pickup or delivery options for locals.

butchering and processingdirect-to-consumer shippingflash-freezingon-ranch pickup and deliverypasture-raising cattlerotational grazingvacuum-sealing

Matador Ranch and Cattle is a family owned and operated cattle ranch based in Dillon, Montana, operating on over 340,000 acres of deeded and leased land across the Beaverhead and Selkirk Ranches. It uses profitable regenerative ranching to provide customers with beef while building soil fertility, restoring biodiversity, improving water quality, and restoring carbon to the soil.

cattle grazing managementecosystem and wildlife stewardshipsoil health improvement

Carman Ranch is a family-owned and operated ranch since 1913, nestled at the foot of Oregon's Wallowa Mountains. It raises nutrient-rich, 100% grassfed and grass-finished beef using regenerative practices that support soil restoration, and sells directly to communities in Portland and Seattle through home delivery, local pickup, and wholesale channels.

grass-fed and grass-finished beef productionhome deliverylocal pickupwholesale

Dry Creek Meats (also referred to as Dry Creek Meat Company) provides high-quality grass-fed, grass-finished beef produced through regenerative ranching practices. The Riley family, led by Bret and Kelly, tends ranches in New Mexico and Oklahoma, with three generations of responsible ranching. The company emphasizes soil health, sustainability, ethical practices, and land stewardship, and offers online ordering with shipping, pickup at farmers markets, or local delivery.

farmers market pickupgrass-fed beef productionlocal deliveryonline orderingshipping