off premise catering

Catering Concepts, Inc. is an off-premise catering and event design company in Hampton Roads, Virginia, founded in May 1993 by Eddy Byrne and Susan Byrne. It creates customized menus in-house by its executive chef and provides full-service event production, staffing, and rentals.

beverage serviceevent designevent productionevent rentalsfloral designkosher cateringmenu creation

Barrack's Hospitality Group is a full-service catering and banquet company in Peoria, Illinois, operating Barrack's Cater Inn Banquet Center at 1224 W. Pioneer Parkway, which accommodates up to 400 guests. It caters corporate and social events including meetings, banquets, receptions, weddings, picnics, and parties, at its own venues or off-premise anywhere in Central Illinois. The business spans three generations of the Barrack family, with Richard Barrack catering his first off-premise party in 1964 and opening the banquet center with his son James in

banquet facilitiescateringdécor planningevent planningmenu planning

Celebrate a Sweet New Year Welcome Rosh Hashanah with a thoughtfully prepared holiday meal featuring traditional flavors and delicious seasonal favorites. Learn More Serving Long Island & NYC Since 1982Experience, Trusted, Extraordinary. Contact us Creative Cuisine Custom Gourmet Creations Contact Us Visionary Events Creating events that keep guests smiling Learn More Extraordinary Venues We will help you select a memorable location Learn More Welcome To Corinne’s Concepts In Catering Corinne’s Concepts in Catering is Long Island and New York’s premier off-premise caterer specializing in all aspects of catering and event planning. Corinne’s Concepts in Catering has been enhancing life’s special occasions with fantastic gourmet food and worry-free planning for over 38 years. From extravagant weddings and sprawling corporate events to backyard parties and intimate family events, we are.

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Creative Catering is a family owned and operated off-premise catering company in Tucson, Arizona, serving Tucson and surrounding areas since 1985. Owned by Bill and M.J. Essenmacher with three generations involved, it provides full service catering and event planning for corporate meetings, office lunches, weddings, showers, picnics, and other events, from small to very large.

catered deliverydietary accommodations (gluten free, vegan, vegetarian, lactose free)event coordinationevent planningfull-service catering

Deborah Miller Catering & Events is a boutique full-service catering and events company in New York City, established in 1995. It provides off-premise catering for corporate, social, and institutional clients, specializing in corporate dining programs, weddings, mitzvahs, and events at select venues in and around NYC. The company emphasizes seasonal, locally sourced, low-waste menus and sustainability practices.

bar cateringevent designevent planningmenu developmenton-site herb and produce growingsustainable sourcing

Jimmy's Famous Seafood is a Baltimore, MD seafood restaurant and retailer offering Maryland crab cakes, steamed crabs, blue crab meat, combo boxes, classics and entrees, Angus steaks, soups and dips, and other seafood. The site also lists dine-in, carryout, shipping, catering, food truck, banquet halls, and a gift shop.

banquet hallscarryoutcateringfood truckshipping